About Mybakery.no
My Bakery er grossist av frosne kaker, desserter og bake-off som focaccia brød, baguetter, brød og søt gjærbaks. Alt bakt med godt håndverk og lidenskap.
Mybakery.no Email Format Analysis
The most widely used email format at Mybakery.no is {first}.{last}. Additionally, this format is used by approximately 100% of their employees.
Format Example:
Complete Email Format Breakdown
The following table shows all email formats used by Mybakery.no employees. Furthermore, the percentage indicates how commonly each format is used within the organization.
| Email Format Pattern | Example Address | Usage Percentage |
|---|---|---|
| {first}.{last} | john.smith@mybakery.no | 100% |
How to Use Mybakery.no Email Formats
- Identify the person's name: First, find the full name of the Mybakery.no employee you want to contact.
- Apply the primary format: Next, use the most common format pattern ({first}.{last}) to construct their email address.
- Verify before sending: Additionally, use email verification tools to confirm the address is valid and deliverable.
- Try alternative formats: Furthermore, if the primary format doesn't work, try other patterns shown in our analysis.
Email format data last updated: April 3rd 2025, 05:51:58 pm
Moreover, we continuously monitor and update email format patterns to ensure accuracy.
Email Format Verification Tool
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Employee Directory
Discover email formats for Mybakery.no team members:
